We are open Thursday through Monday 1:00 to 7:00 Email: info@hoodcrestwinery.com
Phone: (541)-716-0140 • 1900 Orchard Road Hood River, OR 97031
Hood Crest - Food Menu
Available in the Tasting Room
Happy Hour Thursday and Friday 2:00PM to 4:00PM
Happy Hour Monday's all-day
Stay tuned for updates or subscribe to our newsletter.
Grilled Caesar Salad $9
Smoky, flame-kissed romaine hearts meet creamy house Caesar dressing, golden croutons, and shaved Parmesan. Crisp, rich, and impossible not to crave.
Goat Cheese Salad $12
A bright, beautiful salad layered with fresh apples, juicy oranges, strawberries, cucumbers, cherry tomatoes, and red onions, then finished with creamy goat cheese, smoky bacon, and warm strawberry vinaigrette. Fresh, savory, sweet, and completely irresistible.
Simple Salad $7
Fresh spring greens, cherry tomatoes, cucumbers, and shredded carrots tossed with our house balsamic vinaigrette. Clean, vibrant, and the perfect start to anything on the table.
Wild Mushroom Tart. $13
Buttery herb tart, earthy shiitake, oyster, and cremini mushrooms, creamy goat cheese, shallots, garlic, and a balsamic reduction. Savory, rich, and worth every bite.
Fresh Baked Focaccia $8
Warm, house-baked focaccia served with extra virgin olive oil and aged balsamic. Soft, golden, and made for tearing, dipping, and sharing.
Orchard Hummus $12
Creamy house-made hummus drizzled with olive oil and served with pickled cucumber salad, Kalamata olives, baby carrots, cornichons, and warm naan. Bright, creamy, crunchy, and seriously snackable.
Bacon Wrapped Dates. $11
Sweet dates stuffed with creamy goat cheese, wrapped in smoky bacon, and drizzled with house-made bourbon caramel. Salty, sweet, smoky, and the kind of bite people talk about after dinner.
Margherita Pizza. $19
House-made red sauce, fresh mozzarella, basil, Parmesan, salt, and pepper come together in the classic pizza you always want one more slice of.
Wild Mushroom Pizza. $21
Alfredo sauce, melted mozzarella, shiitake, oyster, and cremini mushrooms, goat cheese, Parmesan, and truffle oil. Creamy, earthy, decadent, and absolutely unforgettable.
Little Italy Pizza. $23
House-made red sauce, mozzarella, pepperoni, Italian sausage, red onions, and Parmesan. Bold, savory, cheesy, and built for serious pizza cravings.
Chicken Bacon Pizza. $23
Alfredo sauce, mozzarella, Traeger-smoked chicken, crispy bacon, red onions, and fresh herbs. Smoky, creamy, cheesy, and dangerously easy to love.
Crème Brûlée $11
Silky vanilla bean custard beneath a perfectly torched caramelized sugar crust. Crack the top, take a spoonful, and you’ll understand.
Lemon Panna Cotta $11
Silky panna cotta topped with house-made lemon curd. Smooth, bright, creamy, and just the right amount of sweet.
Flourless Chocolate Torte $10
Deep cocoa flavor, smooth velvety texture, and a rich, indulgent finish. A must for chocolate lovers.
Malbec Ice Cream. $8
House-made ice cream crafted with our 2018 Malbec wine. Creamy, wine-kissed, and made for a slow, lingering finish.
Chardonnay Ice Cream $8
House-made vanilla ice cream infused with our 2021 Chardonnay wine. Smooth, creamy, and delicately bright.
Bourbon Vanilla Ice Cream. $8
House-made vanilla ice cream crafted with our High Rye Bourbon Whisky. Rich, creamy, and warmly spirited.
Tequila Jalapeño Lime Ice Cream $8
House-made lime ice cream with jalapeños and Reposado Tequila. Bright, cool, citrusy, and finished with a playful kick.